This past weekend was our 5th Annual Autumn Food and Wine Festival and it was a great success. We had over 20 different vendors come and set up in the loft of our barn. The vendors included other local Nova Scotia wineries, Glenora Distillery, local restaurants such as Paddys Pub, Kellocks, Between the Bushes, Pizzazz Bistro, Saraj Bakery and Fireside Cafe, local artisans such as Silver Moon Alapaca, Magnetic Jewelry, Creative Wonderings and Monica's Water Colors, and other local businesses such as Foxhill Cheesehouse, Tideview Cider, and Tangled Gardens.
The Music for the weekend was provided by SWIG, a local band, which was extremely well recieved. They made the atmosphere in the loft of the barn very festive!
This year we held our first Grape Stomp here at Gaspereau Vineyards for our Autumn Food and Wine Festival and it went off without a hitch. The participants and the audiance had a blast. Saturday our first place winner was Julie Skaling Physio Clinic with 26.19 lbs of juice, second place was Nicole Robinson, Kingstec team with 24.55 lbs and third place was We Love Lovis team with 22.26 lbs of juice. Best dressed went to Julie Skaling with their cowgirl outfits! On Sunday first place went to Scotia Squashers from Scotia Bank with 25.38 lbs of juice, second place went to Blomidon Bloomers with 24.29 lbs of juice, they also got best dressed with their long gowns, crowns and bloomers. Third place on Sunday went to the Nova Scotia Sommeliers with 23.96 lbs of juice. First place got $300 to the charity of their choice, second place for $150 and third place got $50 to go to their charity of choice. Best dressed recieved $100 to the charity of their choice. Alot of fun was had by all!
We are definitely planning on having a grape stomp again next year during our 6th Annual Food and Wine Festival so if you would like to enter a team next year watch our Blog and Facebook for more information!
All in all our Food and Wine Festival was a very fun and successful weekend and we look forward to doing it all again next year! : )
The Music for the weekend was provided by SWIG, a local band, which was extremely well recieved. They made the atmosphere in the loft of the barn very festive!
This year we held our first Grape Stomp here at Gaspereau Vineyards for our Autumn Food and Wine Festival and it went off without a hitch. The participants and the audiance had a blast. Saturday our first place winner was Julie Skaling Physio Clinic with 26.19 lbs of juice, second place was Nicole Robinson, Kingstec team with 24.55 lbs and third place was We Love Lovis team with 22.26 lbs of juice. Best dressed went to Julie Skaling with their cowgirl outfits! On Sunday first place went to Scotia Squashers from Scotia Bank with 25.38 lbs of juice, second place went to Blomidon Bloomers with 24.29 lbs of juice, they also got best dressed with their long gowns, crowns and bloomers. Third place on Sunday went to the Nova Scotia Sommeliers with 23.96 lbs of juice. First place got $300 to the charity of their choice, second place for $150 and third place got $50 to go to their charity of choice. Best dressed recieved $100 to the charity of their choice. Alot of fun was had by all!
We are definitely planning on having a grape stomp again next year during our 6th Annual Food and Wine Festival so if you would like to enter a team next year watch our Blog and Facebook for more information!
All in all our Food and Wine Festival was a very fun and successful weekend and we look forward to doing it all again next year! : )
